Choosing
Your Fuel!
Using the Nutrition Facts Label
The Nutrition Facts Label was developed
in response to the Food Labeling Act of 1990 which was passed by the United
States Congress. The label was developed by the USDA and the FDA
and is found on all packaged foods and must be available for all unpackaged
foods. It contains key pieces of information about the food which
helps you to know how it fits into the Dietary Guidelines and the Food
Guide Pyramid. It also tells you such things as how much of the food
counts as one serving, total calories, calories from fat, and information
about how much of each nutrient is in one serving.
The Recommended Daily Allowance (RDA) is
the amount of a nutrient (remember these are fat, protein, carbohydrates,
fiber, vitamins and minerals) that the Dietary Guidelines suggest should
be included in each person's daily diet. The % Daily Value represents
the amount of that nutrient found in one serving of the food. This
helps you to use the Nutrition Facts Label to:
-
Select foods for a healthy diet
-
Select foods for restricted diets
-
See what nutrients a new food can supply
-
Compare cost per serving of similar types of foods
Check out the bulletin, "The Food Label" at the website
from the FDA (Food and Drug Administration) for more important information
about the Nutrition Facts Label:
http://vm.cfsan.fda.gov/~dms/fdnewlab.html
Another great link about the Nutrition Facts label
is from KidsHealth:
http://kidshealth.org/kid/stay/_healthy/food/labels.html

There is more news on the package!
The Food Labeling Act also gave specific guidelines
as to what claims manufacturers could make of the package about nutrient
claims and about health claims. This means that if one
brand of cereal claims to be high in fiber, it must meet a standard set
by the FDA. You will need more information on each of these ideas
to complete the next stage of you mission to better nutrition - Label
Logic. Label Logic is a study guide you can print off and
complete either by yourself or with a group of friends. It can be
used to compare the nutrtional value of three to four of your favorite
breakfast cereals.
For more information on nutrient claims, visit
the FDA bulletin, "The Food Label" as linked above.
For more information on the current health claims
approved by the FDA, visit the bulletin, "Staking a Claim to Good Health"
at:
http://vm.cfsan.fda.gov/~dms/fdhclm.html
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