Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. To register, click the following link: go.osu.edu/2023foodpreservationwebinarseries
April 11
- Top 5 Considerations for Preserving Food
April 25
- Canning: Water Bath
May 9
- Canning: Pressure
May 23
- Freezing
June 6
- Drying and Freeze Drying