Food Preservation Online Office Hours
Tuesdays from 4 – 5 PM
Are you interested in learning about food preservation?
Join us for these free webinars hosted by
Ohio State University Extension.
You are welcome to register for just one or all of them.
August 17 - Canning Tomatoes and Tomato Products
August 31 - Canning Pie Fillings
September 14 - Preserving Hot Peppers
September 28 - Canning Winter Squash
If you would like to attend one or all these dates, register at:
For more information, please contact
Dr. Roseanne Scammahorn at the
OSU Extension Office, 937-548-5215 or